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Clean Eating Detox Sandwiches

Preparation Time: 5 mins

Cooking Time: 0 mins

Serves: 4

What you'll need:

  • 8 slices whole grain or gluten-free bread
  • 4 tablespoons goat chèvre
  • 4 tablespoons stone ground mustard
  • 2 cups baby spinach
  • 1 8.8-ounce package Love Beets cooked beets, sliced
  • 2 medium-sized carrots, peeled and grated
  • 1 large cucumber, peeled and sliced

 What to do:

  1. Pair off bread slices by twos. Spread 1 tablespoon of goat cheese on one slice of bread and 1 tablespoon of mustard on the other slice.
  2. Pile baby spinach, sliced beets, shredded carrot, and sliced cucumber onto the goat cheese spread bread, and top off with the mustard slice.
  3. Repeat with remaining ingredients and enjoy!
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